Hitlers former food taster reveals the horrors of the Wolfs Lair
Every meal could have been her last. And when she had finished eating the bland vegetarian dishes put before her, 25-year-old Margot Wölk and her young female colleagues would burst into tears and “cry like dogs” because they were grateful still to be alive.
Margot Wölk was no Nazi, but she was one of 15 young women who were employed at Adolf Hitler’s heavily guarded Prussian “Wolf’s Lair” headquarters during the Second World War. Her job was to taste the Nazi leader’s food before it reached his lips, to make sure it wasn’t poisoned.